I started my journey into lactation through first being a pediatric dietitian (and I still am!). I became an IBCLC 9 years ago and started a private practice in Utah helping breastfeeding families in their homes.
Nutrition has continued to be a huge passion, so in 2018 my husband, 2 kiddos, and I moved to Washington to start our own farm. My dietetic background gives me extra tools to help families navigate through food allergies, elimination diets, and other nutrition-related challenges. I love helping with all stages of nursing, and have a special place in my heart for the feisty older nurslings who need extra patience.
Meghan offers lactation consults in home and via telehealth.